Lst night we made Raita dip for the first time. I'd looked for some in Tesco and in the Co-op, but couldn't find any, which is unusual. So I thought I'd take the plunge, put my money where my mouth is and make some. I've been saying that I'd like to make some for a couple of years, you know how it is.........
So, with simple ingredients of plain natural greek style yoghurt (which was nice in itself!), cucumber and mint out of the garden, we (HK & I) chopped up the mint, partially skinned the cucumber, put them in the yoghurt, mixed it all together and put it in the fridge for a bit.
My goodness! I shall never buy Raita again! The freshness and taste was second to none. Try it, do it, you won't be sorry. The pleasure is in the simple things in life. We had it with Indian Nibbles - onion bhajis, veg samosas and veg pakoras - and no I am not clever or confident enough (yet) to do these myself. Raita would go lovely with greek style meat dishes. Go on, give it a go!