5oz golden syrup
4oz black treacle
5oz unrefined light brown sugar
2fl oz milk
2 oz crystallised ginger, finely chopped
12oz self raising flour, mixed with
1tsp bicarbonate of soda
1tbs ground ginger
Heat the oven to gm 3.
Grease and line a 2lb baking tin
Melt the butter in a pan with the golden syrup, black treacle and sugar, stir regularly
So it will look a bit like this! Remove from heat
Put all the rest of the ingredients (including the sugar/butter mix) and mix it all together!